The Clove Restaurant

249 Crown Street, Darlinghurst, NSW 2010

 

 

                                                                                                                                                                                                                                                        HomeUp (Main)EntreeAccompanimentsBiriyaniBanquetDessertWine MenuAbout Us

 

 

Lamb

 

Lamb Nilgiri (Lamb Green Dish) $17.90

Lamb cooked with methi, fresh coriander and subtle spices.

Lamb Apple Korma $16.90

Diced lamb cooked with freshly ground cashew nut and creamy sauce.

Rogan Josh $16.90

Traditional lamb curry cooked with aromatic spices.

Gosht Saag Wala $17.90

A specialty dish from Punjab. Lamb cooked with spinach and a blend of spices in a light creamy sauce.

Lamb Pasanda $16.90

Diced lamb marinated in spices, yoghurt and cooked in red wine and herbs

Clove Lamb Curry $18.90

Tandoori lamb cutlets served in a medium hot curry sauce. Our Chef’s specialty.

Muglai Chilli Lamb $16.90

Diced lamb cooked with mixed spices and herbs in a medium/hot tomato sauce with onion and chilli.

Lamb Balti $16.90

A medium hot dish of lamb cooked in mixed spices and herbs.

Lamb Dhansak $16.90

Diced lamb sautéed with lentils, spices and cooked in a medium hot sauce.

 

(All Prices Inclusive of GST. Prices are subject to change)