Darlinghurst's celebrated restaurant, The Clove, is a neighbourhood institution.

                             Atmospherically inhabiting a turn-of-the-century church, its arches and slanted

                             upstairs ceiling convey a spiritual ambience, the lighting capturing the essence of

                             gentle candlelight.  

                             Today, The Clove, attracts swelling crowds of curry fans, many who are regulars

                             with an almost encyclopaedic knowledge of the menu. The Prawn Masala in a spicy

                             coconut sauce, the Mustard Fish with English mustard, the Saffron Fish Curry and

                             the Clove Mixed Seafood Galore are all great offerings at $20.90 each, while almost

                             all Beef and Lamb dishes are $15.90 each - fine post-gst prices indeed.  

                             A deep pride resonates through every dish at The Clove, a love of humanity itself,

                             a showcasing of Indian culture offered up for universal enjoyment - these might

                             sound like bold aims, but they are filtered through the simplicity of the dining experience.